Stumbled across this amazing local cafe Henri Marc yesterday. Kevin had the pork belly while I chose the poached egg with chorizo and mushrooms. There's not many coffee places where I feel at home in the same way as those in the city - the bustle of people around you, the calming buzz of chatter, the espresso machine at work and the sound of work and life that always makes me more productive.
UNSW students (a.k.a. me) are now officially on their meagre one week mid-semester break. Heading home for the break with a long list of study to-dos and a few basic pieces from my wardrobe (ripped boyfriend jeans, white singlet, cardigan) to get me by.